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Mapple Exports offers Premium Export Quality Tej Patta (Bay Leaves), carefully selected and processed under strict hygienic conditions to ensure high purity, natural aroma, and consistent quality. Our whole Bay Leaves are widely used by food manufacturers, spice processors, restaurants, seasoning companies, wholesalers, distributors, and international importers.
Tej Patta is an essential spice in Indian and international cuisines, commonly used in curries, biryanis, pulao, soups, gravies, spice blends, marinades, and ready-to-cook food products. We provide export-ready packaging with complete documentation for worldwide supply.
Key Features
- πΏ 100% Pure & Natural Tej Patta (Bay Leaves)
- πΏ Premium Export Quality
- πΏ Carefully Selected Whole Leaves
- πΏ Botanical Name: Cinnamomum tamala
- πΏ Rich Natural Aroma & Flavor
- πΏ Naturally Dried
- πΏ Hygienically Processed
- πΏ No Artificial Colors or Preservatives
- πΏ Food Grade Quality
- πΏ Bulk Supply Available
- πΏ OEM & Private Label Manufacturing
- πΏ Customized Export Packaging
Benefits
- Premium ingredient for culinary and spice applications
- Ideal for curries, rice dishes, soups, and gravies
- Suitable for spice blends and seasoning mixes
- Perfect for food processing and commercial kitchens
- Used in ready-to-cook and packaged food products
- Carefully processed to preserve natural aroma and freshness
Note: Any nutritional or health-related claims should comply with the regulations of the destination country.
Applications
- Food & Spice Industry
- Curry Preparations
- Biryani & Pulao
- Soups & Gravies
- Spice Blends
- Marinades
- Pickle Manufacturing
- Ready-to-Cook Foods
- Restaurant & Catering Industry
- Private Label Products
Available Packaging
- 100 g
- 250 g
- 500 g
- 1 Kg
- 5 Kg
- 10 Kg
- 25 Kg
- 50 Kg Export Bags
- Customized Bulk Packaging
Botanical Information
- Botanical Name: Cinnamomum tamala
- Common Name: Tej Patta / Indian Bay Leaf
- Part Used: Leaves
- Grade: Food Grade
- Appearance: Whole Dried Greenish-Brown Leaves
- Origin: India
Private Label & OEM
Mapple Exports provides complete OEM and Private Label Manufacturing services for Tej Patta (Bay Leaves), including customized branding, multilingual labels, retail packaging, export-grade packaging, and bulk supply solutions for wholesalers, distributors, supermarkets, food manufacturers, and international brands.
Why Choose Mapple Exports?
- β Premium Export Quality
- β Carefully Selected Bay Leaves
- β Food Grade Manufacturing Standards
- β Hygienic Processing
- β Rich Natural Aroma
- β Strict Quality Control
- β Factory Direct Pricing
- β Bulk Manufacturing Capacity
- β Worldwide Export
- β Complete Export Documentation
- β OEM & Private Label Solutions
Export Markets
We proudly export premium spices and food ingredients to:
- πΊπΈ USA
- πΈπ¦ Saudi Arabia
- π¦πͺ UAE
- π―π΅ Japan
- π¨π³ China
- πΆπ¦ Qatar
Premium Indian Spices
Tej Patta (Bay Leaves)
Mapple Exports Premium Tej Patta (Bay Leaves) are sourced from carefully selected Bay Leaves (Cinnamomum tamala), hygienically cleaned and naturally dried to preserve their rich aroma, authentic flavor, and premium quality. Widely used in the food, spice, seasoning, herbal, and food processing industries, our export-quality Tej Patta is ideal for spice blends, curries, rice dishes, soups, marinades, and private label brands. Available in bulk quantities with OEM, private label, and customized export packaging for global markets.





